The video is a cooking tutorial by a father for his son, teaching them how to make a Brazilian chicken casserole. The father starts by explaining the recipe and its ingredients, which include wheat flour, margarine, water, egg yolks, salt, and chicken. He then proceeds to demonstrate how to make the dough and the filling separately. The dough is a simple mix of flour, salt, egg yolks, and margarine. The filling is a mix of cooked and shredded chicken, spices, heart of palm, tomatoes, onions, peas, corn, cornstarch, olives, tomato paste, and paprika. Once the dough and filling are prepared, they are combined and baked in a mold. The casserole is then decorated with a top layer of dough and a beaten egg yolk for a shine. The father emphasizes that the casserole can be served with rice or straw potatoes. The video ends with the father encouraging viewers to try the recipe and share their experiences.
1. The video is a cooking tutorial for a classic Brazilian chicken casserole recipe.
2. The recipe requires 800g of wheat flour, 400g of margarine, 100ml of water, two egg yolks, and half a tablespoon of salt.
3. The casserole dough is described as brittle and crumbly, and it's recommended to add another 50ml of water to the mixture.
4. The filling for the casserole includes 1kg of cooked and shredded chicken breast, heart of palm, three chopped tomatoes, a chopped onion, half a pea, half a corn, three tablespoons of cornstarch, two cloves of garlic, half a cup of olives, three tablespoons of tomato paste, and paprika, salt, and black pepper.
5. The casserole is baked at 180 degrees for approximately 45 minutes.
6. The video ends with the cook thanking the audience and inviting them to share the video and subscribe to the channel.