In this episode of Good Mythical Morning, Rhett and Link taste and try to identify six different types of cheese. The cheeses are: Epoisses, Humboldt Fog, Cambozola, Torta del Casar, Hooligan, and Rachel. After tasting each cheese, they make their guesses and then have the opportunity to switch their answers. In the end, Rhett is declared the winner, having correctly identified all six cheeses, and is rewarded with the ultimate grilled cheese sandwich.
Here are the key facts extracted from the text:
1. There are over 2,000 distinctive types of cheese.
2. To become a certified cheese professional, one must take a 3-hour exam.
3. The host, Rhett, is not a certified cheese professional.
4. The show features a game where the hosts try to identify different cheeses based on taste alone.
5. The cheeses featured on the show include Epoisses, Humboldt Fog, Cambozola, Torta del Casar, Hooligan, and Rachel.
6. Epoisses is a French cheese made from unpasteurized cow's milk and aged for 6 weeks.
7. Humboldt Fog is a goat's milk cheese from Humboldt County, California, aged for 60 days.
8. Cambozola is a German cheese made from pasteurized cow's milk and patented in 1970.
9. Torta del Casar is a Spanish cheese made from unpasteurized sheep's milk and aged for at least 60 days.
10. Hooligan is a Connecticut cheese made from unpasteurized cow's milk and aged for 60 days.
11. Rachel is a goat cheese from Somerset, England, named after an old flame of the cheesemaker.
12. The hosts, Rhett and Link, have different opinions on the cheeses and try to guess which cheese is which.
13. Stevie, the show's assistant, provides the answers to the cheese identifications.
14. Rhett improves his score to 6 correct identifications, while Link improves his score to 3 correct identifications.
15. Rhett is declared the winner and gets to eat the ultimate grilled cheese sandwich of his choice.