Uncle Roger reviews a Thai green curry video by Mark Wiens, praising the authentic ingredients and techniques used by Mark's mother-in-law. Uncle Roger criticizes Jamie Oliver's version of Thai green curry, calling it a "green mushroom soup" and stating that it lacks flavor and fat. Throughout the review, Uncle Roger makes humorous comments about Mark's interactions with his mother-in-law and wife, joking that they seem like hostages. He also promotes a hair loss treatment service, Keeps, and teases a potential merch idea for a pestle and mortar. Ultimately, Uncle Roger concludes that Mark's video is more authentic and delicious than Jamie Oliver's, but notes that the vibe of the video is "a bit weird."
Here are the key facts extracted from the text:
1. The video is a review of Mark Wiens' Thai green curry recipe by Uncle Roger.
2. Mark Wiens is making the recipe with his mother-in-law in Bangkok, Thailand.
3. The recipe starts with pounding curry paste ingredients in a mortar and pestle.
4. The ingredients include garlic, shallots, Galangal, lemongrass, Kaffir lime peel, cilantro roots, and Thai Bird's Eye chilies.
5. Mark Wiens' mother-in-law chops the chicken and cooks it in a pot with the curry paste.
6. The curry paste is made with ingredients including shrimp paste, salt, and green chilies.
7. The recipe uses coconut cream and fish sauce is not added.
8. The final step is to add sweet basil and sliced red spur chilies.
9. The video is sponsored by Keeps, a subscription service for treating male hair loss.
10. Uncle Roger uses Keeps to treat his hair loss.
11. Keeps offers a generic version of FDA-approved hair loss treatment, which is cheaper than other options.
12. The service includes a consultation with a licensed doctor to recommend a treatment plan.
13. Keeps is only available in the US.
14. Uncle Roger promotes the service and offers a 50% discount on the first order for his viewers.