The vlog is about a person's daily life, starting with a trip to Costco where they buy a seafood meal kit, salted butter rolls, and other items. They then prepare and enjoy meals using the meal kit, including Muneo Haemul-tang (spicy seafood stew), Takoyaki, and seafood Jjajang (black bean sauce noodles). The person also shares their daily activities, such as working, cleaning, and spending time with friends. On their birthday, they visit a friend's office, go shopping in Seochon, and buy a gift for themselves, a fluffy doggie keyring. The vlog ends with the person preparing and enjoying their fifth and final dish using the seafood meal kit.
Here are the key facts extracted from the text:
1. The writer goes to Costco to shop for lunch.
2. They buy several items, including apple juice, salted butter rolls, and a meal kit called Muneo Haemul-tang (Spicy seafood stew with octopus).
3. The meal kit costs ₩ 29,990.
4. The writer also buys strawberries, strawberry juice, and lemon candies.
5. They cook the meal kit and make a dish called Muneo Jeonbok Sotbap (Hot pot rice with octopus and abalone).
6. The writer uses a Coleman Fingerfood Pan to make Takoyaki (Japanese-style fried dough balls).
7. They put octopus in the Takoyaki balls, which is not traditional.
8. The writer makes a spicy soup called Buldak using the leftover ingredients from the meal kit.
9. They eat the Takoyaki and Buldak for dinner.
10. The next day, the writer cleans their burner using a mixture of baking soda, kitchen detergent, and vinegar.
11. They visit a friend's office and give them a gift, a headset.
12. The writer then goes to Seochon and visits a shop called Comptoir de mirabelle.
13. They buy a light blue plate and a cake knife with a fun design.
14. The writer celebrates their birthday by buying a gift for themselves, a fluffy dog keyring.
15. They visit a diner and have rice with beef briskets and salad for lunch.
16. The writer then goes to a cultural space in a traditional Korean house (Hanok) and takes photos.
17. They visit a pop-up exhibition about plush keyrings and buy a birthday gift for themselves.
18. The writer arranges flowers in their home to brighten it up.
19. The next day, the writer prepares the finale of the seafood meal kit, a fried octopus dish.
20. They use curry powder to remove the fishy smell from the octopus.
21. The writer makes a fifth dish using the meal kit, seafood Jjajang (Black bean sauce noodles).
22. They finish all the seafood from the meal kit and feel proud and satisfying.
23. The writer tries the fried octopus and is surprised by how delicious it is.
24. They want to try new foods using a meal kit next time.