Johanna from Macaroon introduces a DIY paper clay experiment, comparing it to store-bought brands. She tests mixing color, texturing, and thinness, inspired by her air-dry clay review. The video features Daiso clay, known for its fluffy texture but prone to drying, and a new Chinese paper clay with better packaging and texture. Johanna also attempts to make her own paper clay using cotton cellulose. The Banggood paper clay outperforms the others, especially in the flower petal test for flexibility and realism. The video concludes with a macaron shell tutorial using the Banggood paper clay.
Here are the key facts from the text:
1. The video is about making a DIY paper tray and comparing it to store-bought brands.
2. The video is sponsored by Bangor.
3. The host, Johanna, is using two different types of clay: Daiso clay and Bangor paper clay.
4. Daiso clay is commonly used in the slime community.
5. Daiso clay has a unique texture that crumbles into small, fluffy pieces.
6. Bangor paper clay comes in airtight packaging with an extra layer of plastic to prevent moisture from escaping.
7. Bangor paper clay is more elastic and less prone to cracking than Daiso clay.
8. The host tests the clays by mixing color, texturing the surface, and spreading them thin.
9. Daiso clay is difficult to work with due to its crumbly texture.
10. Bangor paper clay is easier to work with and produces more realistic results.
11. The host also attempts to make her own paper clay from scratch using cotton cellulose, glue, and water.
12. The DIY paper clay is not successful in its first two attempts, but the third attempt using a fluffy slime recipe is more promising.
13. The host compares the dried flowers made from each clay, with Bangor paper clay producing the most realistic and flexible results.
14. The video also includes a tutorial on making a macaron shell using the Bangor paper clay.
Note: I excluded any sentences that contained opinions or subjective language, and only included factual statements.