In this episode, Rhett and Link from "Good Mythical Morning" are joined by Kobe Bryant to taste test Kobe Wagyu beef against regular beef. They engage in a playful competition to identify the Kobe beef in various dishes, with Kobe sharing anecdotes about his name's origin and discussing his podcast, "The Punies," which focuses on kids playing sports. The segment is filled with humor, food tasting, and light-hearted banter about sports and Kobe's post-basketball ventures.
Here are the key facts from the text:
1. Kobe Bryant visited Kobe Bryant's studio.
2. Kobe Bryant is an 18-time NBA All-Star and five-time NBA Champion.
3. Kobe Bryant has three daughters.
4. Kobe Bryant is now a podcast producer.
5. The name 'Kobe' was chosen by his parents at a Japanese restaurant.
6. Kobe Bryant lived in Italy for eight years.
7. Kobe's new book, "Mamba Mentality," is available for pre-order and will be released on October 23rd.
Please note that this is a simplified extraction of facts from the provided text, and some context may be missing for brevity. If you need more details or have specific questions, feel free to ask!