In this video, the creator watches a video by Uncle Roger, known for judging fried rice. Uncle Roger releases his own recipe, but the creator believes they can improve it. They go through the steps, emphasizing the importance of using leftover, cold rice. They also prepare a special sauce, make crispy shallots, and cook the fried rice. The result is a flavorful and layered dish, which they hope Uncle Roger will appreciate. The video ends with a call to like, subscribe, and a humorous note about Uncle Roger's preferences.
1. Uncle Roger is known for judging fried rice.
2. Uncle Roger judged Gordon Ramsay's fried rice.
3. Uncle Roger released his own fried rice recipe.
4. The writer is trying to improve Uncle Roger's recipe.
5. The writer believes Uncle Roger's judgments are valuable for the culinary community.
6. The recommended rice for fried rice is cold and leftover.
7. A rice cooker is suggested for perfect rice cooking.
8. The rice is washed and then cooked in a rice cooker.
9. For fried rice sauce, ingredients like galangal, sesame oil, Malaysian sambal, garlic, and soy sauces are used.
10. The writer uses duck fat for additional flavor in the rice.
11. The fried rice is cooked with garlic, shallots, red chilies, and green onions.
12. Ground white pepper and MSG are added to the fried rice.
13. The rice is served with fried shallots and sliced green onion.
14. The writer believes his fried rice has layered and intense flavors compared to Uncle Roger's more basic flavor.
15. The writer hopes Uncle Roger approves of the modified recipe.