Celso Portiolli shares his experience making a giant Big Mac in support of McDonald's charity event for GRAACC, a hospital treating children and adolescents with cancer. He demonstrates how to handle a burger without touching it, tastes the Big Mac, and explains its universal flavor. Celso encourages viewers to participate in the charity event by purchasing Big Macs, emphasizing the importance of supporting GRAACC. He also provides a tutorial on making the special sauce and assembling the giant burger, all while promoting the charity event and urging viewers to share and contribute.
Here are the key facts extracted from the text:
1. The speaker is Celso Portiolli.
2. He is making a giant Big Mac for a video.
3. He is participating in a campaign to help raise funds for GRAACC, a hospital that treats children and adolescents with cancer.
4. October 23rd is Mac Day, and a portion of the proceeds from Big Mac sales will go to GRAACC.
5. Celso's uncle bought 1,500 Big Macs to help with the campaign.
6. The special sauce for the Big Mac is made with mayonnaise, garlic powder, onion powder, mustard, and vinegar.
7. The recipe for the special sauce is: 15 tablespoons of mayonnaise, 5 spoons of garlic powder, 5 spoons of onion powder, 1 teaspoon of garlic powder, 5 teaspoons of mustard, and 5 teaspoons of vinegar.
8. Celso is using a special bun that is toasted to make the giant Big Mac.
9. He is also using iceberg lettuce, cheddar cheese, and a special sauce to make the burger.
10. The burger is so large that it needs to be cut with a saw.
11. Celso is encouraging his viewers to participate in the campaign by buying a Big Mac on Mac Day or by sharing the video on social media.