Uncle Roger visits a Korean tapas bar called Ogam and meets the owner, Boss TaeYeol Kim. He observes the bar's operations, including dishwashing, making kimchi pancake, and preparing cocktails. Uncle Roger jokes about Asian stereotypes and shares his experiences while interacting with the staff. He also promotes his YouTube channel and the bar's Instagram page.
1. Uncle Roger got fired from previous jobs.
2. Uncle Roger started a new job as a bartender at a Korean tapas bar called Ogam.
3. Ogam is run by a bartender named TaeYeol Kim, a Korean championship award winner.
4. Uncle Roger plans to make ramen once his YouTube channel reaches 4 million subscribers.
5. Uncle Roger learned how to make kimchi pancake and cocktails at Ogam.
6. Uncle Roger interacted with a colleague named Brian.
7. Uncle Roger and Brian discussed various topics, including dishwashing, cooking, and relationships.
8. Uncle Roger sampled a variety of drinks and cocktails at Ogam.
9. Uncle Roger was amused by the unique ingredients and presentation of the cocktails.
10. Ogam tapas bar offers a promotion on Instagram for the first 100 followers to get a free drink.