The summary of the text is:
- The speaker is a former baker who shares his secret recipe for a universal dough that can be used for various pastries.
- He shows how to make the dough with simple ingredients and explains the importance of proofing it three times.
- He also shows how to make a filling with chicken and onion and how to shape the pastries into triangles with a sun drawing on top.
- He bakes the pastries at a high temperature and glazes them with oil for a glossy crust.
- He praises the result and invites the viewers to subscribe, comment and like his channel.
Hi, this is Copilot. I can help you extract the key facts out of this text. Here are some possible facts:
- The text is a transcript of a video about making dough and pastries.
- The author claims to have a secret recipe for the dough that he developed while working in a bakery.
- The ingredients for the dough are: 500 ml of warm water, 75 ml of vegetable oil, 25 g of live pressed yeast, 20 g of salt, 65 g of sugar, and about 800 g of flour.
- The author makes three types of pastries: kurniki, schmuck chickens, and suns.
- The author uses a mixture of egg and water to glaze the pastries before baking them at 200°C.
- The author finishes the pastries with vegetable oil after baking them to give them a glossy surface.