A possible concise summary is:
The speaker is a meat lover who tries to make a barbecue at home for Easter with different types of meat, such as burgers, steaks, ribs and roast beef. He orders the meat from a company called Galli Group and spends 1500 euros on it. He also buys a barbecue from Amazon and some wine. He shows how he cooks the meat on the grill or in the oven, and gives his opinions on the taste and quality of each cut. He also collaborates with a vegan company called Carli and tries their products. He faces some challenges with the cooking time and temperature, especially for the ribs, which take several hours to be ready. He invites his viewers to subscribe to his channel and leave comments.
Here are the key facts extracted from the text:
1. A video is released after Easter and Easter Monday.
2. The video is special and very long.
3. Essential items for a home barbecue were ordered for Easter.
4. A helicopter and fighter-bombers are mentioned in a metaphorical context.
5. Cubes were lined up for the barbecue setup.
6. Gloves were used to avoid burning hands.
7. Charcoal (2.5 kilos) was used for the barbecue.
8. A barbecue kit includes a pot holder and various utensils.
9. The barbecue grill is from Amazon.
10. The professional barbecue setup was delayed due to Michele's unavailability.
11. The video includes cooking meat worth 1,500 euros.
12. Different types of meat with varying levels of fat marbling are mentioned.
13. Japanese beef from 34 breeders is highlighted.
14. Various wines ranging from 15 to 100 euros are presented.
15. The cooking process involves managing flame intensity to avoid burning the meat.
16. Ribs were cooked at low temperature for several hours.
17. Spices like garlic, chili powder, sweet paprika, and mustard were used for marinating.
18. The meat was cooked using both oven and grill methods.
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