The summary is:
The video is about a food tour in Gaziantep, Turkey, where the hosts try different types of kebabs, desserts and drinks. They visit various restaurants and shops, and show how the dishes are prepared and served. They taste lamb backbone filet, pistachio baklava, katmer, ali nazik, lamb ettune, beyran and kunefe. They enjoy the flavors and textures of the food, and appreciate the hospitality and generosity of the locals. They end the video by thanking the viewers and inviting them to subscribe and follow their Instagram accounts.
Here are the key facts extracted from the text:
1. The text is a transcript of a video by Trevor James, also known as The Food Ranger, who travels around the world to try different cuisines.
2. The video is about the food of Gaziantep, Turkey, which is famous for its kebabs, pistachios and desserts.
3. Trevor James is accompanied by Mr. Taster, a local food guide and Instagram influencer.
4. They try various dishes such as Kusleme (lamb backbone filet kebab), Katmer (pistachio and clotted cream pastry), Ali Nazik (yogurt and eggplant kebab), Lamb Ettune (lamb stew with parsley and tomato), Beyran (lamb stew with rice and garlic water), and Kunefe (cheese or cream filled vermicelli with pistachio).
5. They visit different restaurants and shops such as Cigerci Mustafa (for Kusleme), Katmerci Zekeriya Usta (for Katmer), Imam Cagdas (for Ali Nazik and Lamb Ettune), Cumba Kunefe (for Kunefe) and others.
6. They express their enjoyment and appreciation of the food, the people and the culture of Gaziantep.