A possible concise summary is:
The speaker is a Venezuelan chef who shows how to make Chinese rice with a Venezuelan twist. He explains that the secret is to use dark Chinese soy sauce and a stir-fry of bacon, garlic, ginger and chives. He also adds shrimp, smoked ham, carrots, sprouts and egg omelet strips. He says that the recipe can be adapted for different preferences and diets, and that it is a quick and easy dish to make. He invites the viewers to subscribe to his channel and to eat with him virtually.
Here are some possible facts extracted from the text:
1. The text is about how to make Venezuelan Chinese rice, a dish that is popular in Venezuela and has a fusion of different cuisines.
2. The main ingredients for the dish are rice, bacon, garlic, ginger, chives, soy sauce, and optionally shrimp, smoked ham, carrot, egg omelet, and sprouts.
3. The text explains how to peel and chop the ginger, garlic, and chives, and how to make a stir-fry with them and the bacon.
4. The text emphasizes the importance of using dark Chinese soy sauce, which gives the dish its distinctive color and flavor.
5. The text also gives some tips on how to adapt the recipe for different preferences, such as vegetarian, vegan, or allergic to seafood.
6. The text mentions that the dish can be made in 15 minutes or less if the ingredients are prepared beforehand.
7. The text shares an anecdote about a 10-year-old girl who made the sandwich from another program for her parents following the instructions on YouTube.
8. The text also describes the cultural significance of the dish for Venezuelans, who often go to Chinese restaurants to drink beer and eat Chinese rice.