The video is a cooking tutorial series where the host prepares several viral recipes. The first recipe is for potato walls, where the host boils potatoes, mashes them, and then adds ingredients for the dough. The mixture is cooked in a plastic triangle in the freezer, then cut and cooked until crispy. The potatoes are mixed with seasoning and served with or without chili powder. The host praises the taste and texture of the potato walls.
The second recipe is for a lime salad. The host peels the lime, sprinkles on chili powder, and mixes it with sugar, salt, and more chili powder. The lime salad is served with or without seeds, depending on personal preference.
The third recipe is for Rafael tank's seblak from SMASH. The host boils crackers until they are soft, then kneads them with other ingredients like chilies, garlic, sugar, and salt. The mixture is cooked in hot oil until it's smooth and flavorful.
The fourth recipe is for Bugis style fried lime noodles. The host boils the noodles until they are half cooked, then stirs-fries them with ground spices. The noodles are served with a lime dressing.
The fifth recipe is for Hongkong French. The host prepares three slices of bread, puts a sweet thick layer in between, and pours a dressing made of egg and milk on them. The bread is cooked until it's brown and crispy.
The final recipe is for Candy roll-up ice cream. The host prepares candy on baking paper, then rolls it up and freezes it. The ice cream is served with the candy rolled up inside.
The host concludes by saying that the most delicious dishes in the video are the noodles, the lime, the bread, and the potatoes. The ice cream was not liked as much. The video ends with a thank you message to the viewers and a request to like, comment, and subscribe to the channel.
Here are the key facts extracted from the text:
1. The video is about trying out viral recipes from TikTok.
2. The recipes include potato Walls, lime salad, Rafael tank's seblak, Bugis style fried lime noodles, and Hongkong French.
3. The recipe for potato Walls requires potatoes, egg, cornstarch, salt, and green onions.
4. The potatoes are boiled until soft, then mashed and mixed with the other ingredients.
5. The mixture is then shaped into a triangle and frozen for 30 minutes.
6. The frozen mixture is then cut into small pieces and fried until crispy.
7. The recipe for lime salad requires limes, chili powder, sugar, and salt.
8. The lime flesh is removed and mixed with the other ingredients.
9. The mixture is then seasoned with chili powder, sugar, and salt.
10. The recipe for Rafael tank's seblak requires crackers, cingur, chilies, garlic, sugar, salt, and seasoning.
11. The crackers are boiled until soft, then ground into a paste.
12. The paste is then mixed with the other ingredients and cooked in hot oil.
13. The recipe for Bugis style fried lime noodles requires noodles, lime, chilies, garlic, sugar, salt, and soy sauce.
14. The noodles are boiled until half-cooked, then stir-fried with the other ingredients.
15. The recipe for Hongkong French requires bread, egg, milk, and sweet thick layer.
16. The bread is soaked in the egg mixture and then cooked in a pan.
17. The recipe for Candy roll up ice cream requires candy, iron, and baking paper.
18. The candy is melted and shaped into a paper leaflet, then wrapped around ice cream.
19. The video concludes with the host trying out each recipe and sharing their thoughts on the taste and texture.
20. The host's favorite recipes are the noodles and lime salad.
Note: Some of the steps and ingredients may be missing or unclear due to the transcription format.