A possible concise summary is:
Two food vloggers visit a chicken noodle shop in Bogor, Indonesia, that sells jumbo portions for only 10k Rupiah (about 0.7 USD). They order two jumbo bowls and one regular bowl, and they challenge each other to finish the noodles as fast as possible. They also review the taste, texture, and ingredients of the noodles, meatballs, and dumplings. They praise the owner for making his own noodles and soy sauce, and for being generous and charitable. They end the video by inviting the viewers to try the noodles themselves and to watch their next video on Kubiler's channel.
Here are the key facts extracted from the text:
1. The text is a transcript of a video where two food vloggers try a jumbo chicken noodle in Bogor, Indonesia.
2. The chicken noodle is sold by Mas Gopur, who has been in business since 1987 and makes his own noodles and soy sauce.
3. The chicken noodle costs only 10k Rupiah (about 0.7 USD) for either regular or jumbo size, and customers can ask for refills or different toppings.
4. The food vloggers do a challenge to see who can finish the jumbo chicken noodle faster, and one of them wins in 57 seconds.
5. The food vloggers also plan to do another video on seafood in Bogor, and they invite the viewers to subscribe to their channels.