The video discusses tips for making the most of a small kitchen. It emphasizes the importance of planning and organizing the kitchen's layout, including the placement of appliances like the refrigerator and stove. The speaker suggests a triangle layout, with the stove on one side, the refrigerator in the middle, and the cooktop on the other side.
The speaker also advises against placing a refrigerator next to a stove due to potential damage from heat. Instead, they recommend using a built-in stove or a cooktop on top and an oven below it.
Another tip is to be consistent when choosing appliances and to ensure they fit within the kitchen's space. For example, a large stove or refrigerator can take up a lot of room, so it's better to choose appliances that are more suited to the kitchen's size.
The speaker also suggests using custom or modular furniture to make the most of every corner in the kitchen. They recommend using materials like masonry, glass, or aluminum to make furniture.
The video also discusses the use of smart furniture, such as foldable tables and shelves with built-in drawers or bins.
In terms of color, the speaker suggests using lighter colors for large elements in the kitchen, such as the floor and ceiling, to make the space look larger and more spacious.
The speaker also advises exploring as much natural light as possible and investing in artificial lighting if necessary. They recommend using LED profiles, LED strips, or wall lights.
Lastly, they suggest using a hood that is built into the carpentry for better ventilation. If a dishwasher is used, it can also perform the function of a dishwasher.
The speaker concludes by emphasizing the importance of organization and cleanliness in a small kitchen. Every corner should be used efficiently, and any mess should be cleaned up promptly to maintain a pleasant and hygienic environment.
Here are the key facts extracted from the text:
1. The text is about tips for making the most of a small kitchen.
2. The text mentions 13 tips, such as choosing the layout, the appliances, the colors, the lighting, and the furniture wisely.
3. The text also provides some minimum measurements for a functional kitchen, such as 90 cm for circulation and 40 cm for a counter.
4. The text advises to use lighter colors, polished elements, and natural lighting to make the kitchen look bigger.
5. The text suggests to avoid partitions, dark styles, small tiles, and bulky equipment that can make the kitchen feel suffocating.