$6 Lobster VS $460 Lobster in Vietnam!!! (Biggest Lobster in Vietnam!) - Summary

Summary

The video is a food review show where the host and her friend, Tom, visit various food stalls in Saigon, Vietnam. They start at a lobster stall run by a chef named Keane who has been in business for five months. She buys her lobsters in bulk from a local supplier and cooks them immediately, selling them to locals at affordable prices. The host and Tom try a variety of lobster dishes, including grilled lobster with cashew oil and chili paste, and lobster in butter with garlic sauce.

Next, they visit a shop that sells giant squid teeth, a dish they've never seen before in Asia. The shop owner imports the squid from Chile and processes them into giant squid teeth. They try squid teeth grilled with cashew oil and chili paste, and squid teeth in butter with garlic sauce.

They then visit a restaurant called Sky Garden Barbecue, where they find the biggest lobster possible in Vietnam. The lobsters are not steamed but rather bled out, creating a dish of lobster blood jello. They try this dish and find it to be a unique and unbelievable experience.

The host and Tom also try a dish of salted egg lobster, where the lobster is coated in a thick, rich, savory yoki sauce. They also try a dish of giant claw with fried garlic, where the claw is deep-fried and coated with chili powder, bell pepper, onions, and fried garlic.

The host and Tom express their love for the food they've tried, with the host stating that her favorite lobster today wasn't a lobster at all, but a squid. The video ends with the host thanking the viewers for watching and asking them to support the show's Patreon.

Facts

Here are the key facts extracted from the text:

1. The text is a transcript of a video show about seafood in Saigon, Vietnam.
2. The host of the show is Sonny Side, who tries different foods at different price points with a local guide named Tom.
3. The show features three main dishes: lobster street food, giant squid teeth, and salted egg lobster.
4. The salted egg lobster is the most expensive dish, costing $67 for a 4.77 kg lobster.
5. The lobster is cooked in three ways: with tamarind sauce, with butter garlic sauce, and with fried garlic.
6. The show also includes a bonus dish of lobster blood jello, which Sonny claims is real blood.
7. Sonny tries to have eyebrows drawn on his face by Tom, but they are washed off by the end of the video.
8. The show has a Patreon account where fans can support the production and get extra benefits.