The video is a food review show where the host, along with a guest named Twin, visits three different restaurants in Saigon, Vietnam to try out different seafood dishes. The host is particularly interested in the most expensive and rare seafood items, including the stone fish, a venomous creature that is considered the most dangerous fish in the world.
The host and Twin start their journey at an aquarium-like restaurant where they learn about the importance of maintaining the life of all seafood creatures. They then visit a restaurant that specializes in shark dishes, where they try a fermented rice hot pot with shark fillet and a grilled shark. The host finds the texture of the shark to be flaky and delicate, and the flavor to be similar to macaroni.
Next, they visit a restaurant that specializes in the stone fish, a venomous creature that is considered the most dangerous fish in the world. The host and Twin watch as the chef prepares the stone fish, which involves removing the venomous spines and mouth, and then preparing the fish in two ways: grilled with chili salt and steamed with soy sauce. The host finds the taste of the stone fish to be good, but the texture is chewy and spongy.
Finally, the host and Twin visit a restaurant that specializes in tuna eyes, a dish that is only less than four dollars. The host finds the taste of the tuna eye to be good, but the texture is oily and spongy.
The host concludes that the best value for the money was the baby shark, followed by the tuna eye, and then the stone fish. The host and Twin then bid farewell to their viewers, promising to see them in the next episode of the show.
1. The speaker is in Saigon, Vietnam, trying out different fish dishes with varying price tags from a few bucks to hundreds of dollars.
2. The speaker has tried a lot of strange creatures pulled straight from the ocean, including puffer fish, which is very poisonous.
3. The speaker is trying out three very different fish dishes, including a very rare and extremely poisonous stone fish.
4. The speaker is trying out a dish made from the eyes of a tuna fish, which is a delicacy in Vietnam.
5. The speaker is visiting a restaurant that is home to over 300 seafood dishes, including king crab and slipper lobster.
6. The speaker is trying out a dish made from the shark, which is a medium-priced fish.
7. The speaker is trying out a dish made from the venomous stone fish, which is the most venomous fish in the world.
8. The speaker is trying out a dish made from the tuna eye, which is less than four dollars.
9. The speaker is promoting merchandise from the show, which is available in a variety of colors and styles.
10. The speaker is thanking the audience for watching the show and promises to see them in the next episode.