The video is a day-in-the-life of a woman who is growing her own vegetables, preparing meals, and interacting with her cats. She starts by checking her mini garden, where she has tomatoes and green peppers growing. She also has lettuce that has grown a lot. She sprays water on her plants and harvests some of the produce. She prepares a meal of grilled pork ribs and instant rice. She also makes a mixed paste called ssamjang and uses it to dip a pepper. She wraps the marinated galbi (grilled ribs) in lettuce she grew and eats it. She also takes a bite of the crunchy paprika. She finds the meal to be the best breakfast ever.
She then goes grocery shopping and buys various items like abalone, ginseng for samgyetang (ginseng chicken soup), whole garlic, beech mushrooms, a raw chicken, and green plums. She prepares green plum syrup by cleaning the plums and removing foreign substances. She also disinfects glass bottles and adds sugar and plums to them. She then makes samgyetang by cleaning the abalones, washing a chicken, and using various medicinal herbs. She simmers the samgyetang in a pressure cooker for 15 to 20 minutes. She also makes garlic chives geotjeori (fresh kimchi) while the samgyetang is cooking. She trims the abalone to remove teeth and disconnects the gut. She adds mushrooms and simmers the soup for another minute. She puts garlic chives on top and serves the soup. She also prepares butter-grilled abalone and garlic chives geotjeori. She serves the samgyetang with abalone, seokbakji (pickled and sliced cabbage, radishes, and cucumbers kimchi), and abalone entrails. She also serves gold kiwi and kimchi fried rice. She ends the video by saying she's going to learn the summary with her eyes one more time.
1. The video is about a person who grows a mini garden with tomatoes, green pepper, and lettuce.
2. The person sprays water on the garden and harvests the vegetables.
3. The lettuce is tender and soft, but the green pepper harvested isn't enough for a meal.
4. The person prepares a meal with grilled pork ribs, instant rice, and a marinated dish called ssamjang.
5. The person is very hungry and had a hard time harvesting the morning.
6. The person prepares a breakfast with marinated galbi (grilled ribs) made with fruits, and wraps it in lettuce grown by the person.
7. The person enjoys eating what they grew themselves.
8. The person goes grocery shopping after eating and meets a cat.
9. The person is making green plum syrup and uses a sugar to plum ratio of one to one.
10. The person is making samgyetang (Ginseng chicken soup) with abalone, ginseng, beech mushroom, a raw chicken, and green maesil (Korean plum).
11. The person is making garlic chives geotjeori (fresh kimchi) with sugar, fish sauce, garlic, chili pepper powder, sesame, etc.
12. The person prepares a meal with kimchi fried rice, instant rice, sugar, eggs, oyster sauce, and sausages.
13. The person enjoys a meal with raisin tree tea drink and eats kimchi fried rice with gim (Laver or seaweed).
14. The person is craving spicy food and appreciates the meal they made.