The video begins with the host expressing excitement for their seafood adventure. They visit a fish market and buy various seafood, including murexes from Jeju Island. They express a desire to spend more time there, but eventually head out to sea.
The host catches giant octopuses, a process that takes eight hours. They express surprise at the size of the octopuses and the shortness of their fishing vlog. Upon returning, they prepare to cook a large meal with the seafood they bought earlier.
The host makes a spicy seasoning using kelp, mushroom broth, soy sauce, mince garlic, cooking wine, ginger powder, soybean paste, red pepper powder, spicy red pepper powder, pepper, corn syrup, and sugar. They cook various seafood in a skillet, including octopus, pen shells, murexes, scallops, lobster tails, warty sea squirts, shrimps, lanceolaria guayanas, and abalones.
As they cook, they comment on the texture and flavor of each seafood. They enjoy the meal, starting with scallops and moving on to other seafood. They express surprise at the size and flavor of the seafood, and mention that they will eat the leftover octopus for a few days.
Finally, they prepare stir-fried rice with the leftover abalones and octopus' legs, which they describe as delicious. They express satisfaction with their massive spicy seafood boil and conclude by stating that they enjoyed the meal very much.
1. The speaker is on a journey for Spicy Braised Seafood and is currently at the fish market.
2. The speaker bought various kinds of seafood from the fish market.
3. The speaker wishes they could stay longer at the fish market to enjoy the view.
4. The speaker is preparing to eat a big meal before the journey.
5. The speaker is on a ship and is shooting a video, following social distancing rules and paying attention to personal hygiene and public health.
6. The speaker is hunting giant octopuses.
7. It took the speaker 8 hours to catch 6 octopuses.
8. The speaker is preparing to cook various kinds of seafood, including lobster tails, pen shells, warty sea squirts, scallops, murexes, shrimps, lanceolaria guayanas, abalones.
9. The speaker is making spicy seasoning with kelp, mushroom broth, soy sauce, minced garlic, cooking wine, ginger powder, soybean paste, red pepper powder, spicy red pepper powder, pepper, corn syrup, and sugar.
10. The speaker is cooking the seafood in a skillet and spreading the seasoning evenly.
11. The speaker is preparing to eat the meal and starts with scallops.
12. The speaker notes that red scallops are sweeter than white scallops.
13. The speaker is eating an abalone and appreciates its chewiness and flavor.
14. The speaker is eating a seashell and enjoys its chewiness.
15. The speaker is eating a pen shell and appreciates its strong sweet flavor.
16. The speaker is eating shrimps and appreciates their sweetness.
17. The speaker is eating warty sea squirts and appreciates their crunchiness.
18. The speaker is eating another type of shell and notes its differences in texture and flavor compared to regular trumpet shells.
19. The speaker is eating an octopus they caught themselves and notes its chewiness.
20. The speaker is making stir-fried rice with leftover abalones and octopus' legs, and appreciates its taste.