In this video, KyoKwang starts by greeting his viewers and sharing his day. He first visits his home, where he interacts with his puppy. After that, he ventures outside to shoot, despite the rainy weather. He then decides to eat at a conveyor belt sushi restaurant, which he hasn't visited in five years.
KyoKwang seems to enjoy the restaurant's dark ambiance and the process of choosing sushi from a conveyor belt. He tries various types of sushi, commenting on their taste and texture. He particularly appreciates salmon, aburi beef, and scallop sushi. He also expresses his preference for eating out, especially when he's in a good mood.
KyoKwang makes several humorous remarks, such as accidentally ordering fake food and being unsure about the types of sushi. He also shares that he tends to hum when he enjoys his food. Despite being warned about the restaurant's price, he decides to enjoy the meal regardless.
At the end of the video, KyoKwang reveals the total cost of his meal, which comes to approximately $140. He concludes the video by expressing his satisfaction with the meal and the total number of sushi plates he consumed (36).
1. The narrator, KyoKwang, starts his day by saying hello at home and planning to go outside to shoot.
2. It's raining outside, which affects his plans.
3. KyoKwang also wants to show his puppy to the audience.
4. He then decides to eat at a conveyor belt sushi restaurant, a place he hasn't visited in five years.
5. Upon arrival, he finds the restaurant darker than he expected.
6. He orders salmon sushi, which he describes as good.
7. He also tries a dish with a sauce on roasted shrimp, stating that the sauce is amazing.
8. He mentions that he prefers to eat outside when he's in a good mood.
9. He almost eats fake food thinking it's real sushi.
10. He tries shrimp sushi roll and finds it really good.
11. He reveals that his last visit to a conveyor belt sushi restaurant was around 5 years ago when he was around 20 years old.
12. He ended up eating sushi at the restaurant he visited 5 years ago, which tasted bad.
13. He tries different types of sushi, including one that looks like a roe of a flying fish.
14. He eats salmon again and mentions that he always eats salmon.
15. He mentions the unique feature of the restaurant, which is that every seat has a partition, making it comfortable for solo diners.
16. He likes to eat the food that comes out endlessly.
17. He tries aburi beef sushi and describes it as amazing.
18. He mentions that Koreans love kimchi and thinks it would go well with the amazing sushi he ate.
19. He tries different types of sushi again, including one that looks like a clam and another that looks like a roe of a flying fish.
20. He tries eel sushi, which he describes as sweet, savory, and greasy.
21. He reveals that there are only two to three conveyor belt sushi places in Daegu, a city in the southern part of Korea.
22. He mentions that the restaurant isn't cheap but the ambiance of the spot you eat is very nice.
23. He tries salmon cream cheese roll and describes it as the best sushi he's eaten that day.
24. He wasn't planning to eat this much but ended up eating 36 plates of sushi.
25. The total price of the sushi he ate that day was approximately $140.