The host of the video is sharing a quick and easy recipe for making brownies that she claims is unique and super delicious. The ingredients include refined tea, wheat flour, yeast, Nescau tea, and chocolate of your choice. The process involves mixing the ingredients together quickly and pouring the mixture into a pan. The host then explains how to test whether the brownies are cooked by using a toothpick. If the toothpick comes out almost clean, the brownies are ready to be taken out of the oven. The brownies are then allowed to cool and can be cut into squares for serving. The host emphasizes that the brownies are not only delicious but also last a week in the fridge. She encourages viewers to share the recipe with others and to subscribe to her channel for more recipes. She also mentions that she runs an online school where she sells course plans for various baking recipes.
1. The recipe is for brownies and is claimed to be quick and easy to make.
2. The dough is prepared in just two minutes and then placed in the oven.
3. The brownie dough is made with a cup of refined tea, two cups of wheat flour, yeast, three cups of Nescau tea, and the brand of chocolate of the viewer's choice.
4. The dough is then mixed with 200g of freshly melted butter and four large eggs.
5. The brownie dough is baked at 180 degrees and takes approximately 20 minutes in the presenter's electric oven.
6. The brownie is checked for doneness using a toothpick, which should come out almost clean but not super clean or super moist.
7. The brownie is then allowed to cool before being cut into squares.
8. The brownie is described as having a beautiful texture and delicious flavor.
9. The presenter also runs an online school where she sells course plans for various recipes.
10. The brownie recipe is so simple that anyone should be able to make it. It is suggested that the brownie can be used for weekend baking, festive occasions, gifts, or even sold.
11. A variation of the recipe is suggested for those who find the original recipe too long, which involves using half the amount of ingredients and baking in a smaller mold.
12. The brownie is described as not too sweet, with a beautiful color. It is suggested that the brownie could last a week when stored properly.