The video is an experiment conducted by two individuals who decided to test the volume of cream and foam contained in canned products. They opened 100 cans of whipped cream and shaving foam, and filled a pool to compare the volume of the canned products. They also conducted an additional experiment to test the volume of polyurethane foam. The video ends with a time-lapse of the foam increasing in volume over four days.
1. The video is about a group of people who decide to check the amount of cream in a can and how much foam they can produce from it.
2. They open a can of whipped cream and find it to be less than they expected.
3. They then proceed to fill a pool with the cream, and afterwards, they decide to fill the pool with foam from different types of foam cans.
4. Despite their initial overestimation of the amount of cream, they find that the foam from the cans is even more surprising.
5. They realize that the foam expands over time after it comes into contact with air.
6. They conclude that out of 100 cans of polyurethane foam, they were able to produce a significant amount of foam that filled a large pool.
7. They note that the foam from the cans continues to expand over several days.
8. The video ends with a time-lapse showing the significant increase in volume of the foam over a 4-day period.