In this video, host Yulia Vysotskaya presents a unique cooking challenge using miniature kitchen tools. She starts by finding a YouTube video where someone cooks with these tools and decides to give it a try herself. She spends hours searching for these tools and eventually finds a set for dolls.
She then sets up her miniature kitchen and tries to heat a pan using an empty vitamin jar. After several attempts, she succeeds in heating the pan using a cut-off aluminum can. She then cooks pasta and Bolognese sauce, and serves it in a way that's both adorable and impractical.
Throughout the video, Vysotskaya makes light of the challenges she faces and the absurdity of the situation. She comments on the lack of practicality of her miniature kitchen and jokes about not wanting to eat the food she cooks.
In the end, she concludes that while the experience was fun and interesting, she wouldn't do it again. She also notes the advantage of using miniature tools: less dishwashing and less food left over after cooking.
1. The host, Yulia Vysotskaya, is introducing a new episode of her cooking show where she will be cooking spaghetti Bolognese using miniature kitchen tools.
2. She came across a video on YouTube where someone was cooking with these miniature kitchen tools and decided to try it herself.
3. She struggled to find these miniature kitchen tools and had to scour online stores for similar kitchen utensils sets for dolls.
4. She managed to assemble a miniature kitchen set and started cooking spaghetti Bolognese.
5. The stove in her miniature kitchen didn't work, so she had to find a workaround to heat up the pan for cooking the tomato.
6. She used an empty vitamin jar to heat up the coals for a hookah as a makeshift stove.
7. She had to cook the pasta in a tiny glass with pasta pipes.
8. She cut the onion and added it to the pan.
9. She added meat to the sauce and it smelled surprisingly tasty.
10. She added the tomato soup to the Bolognese sauce and added a little bit of greens on top.
11. Despite the effort and time spent, she decided not to eat the dish.
12. She concluded the episode by stating that cooking with small tools has the advantage of not needing to wash many dishes, not leaving much leftover after cooking, and losing weight for those who need it.