The video is a cooking tutorial by Cris, where she demonstrates how to make a chocolate chiffon pasta. She starts by explaining the ingredients needed: a cup of room temperature water, 3/4 cup of oil, two and a half cups of flour, a cup of 50% cocoa chocolate, a cup and a half of sugar, six large eggs, and a tablespoon of yeast.
She then proceeds to demonstrate the process of mixing the ingredients. First, she beats the eggs and sugar for about five minutes in a mixer. While the eggs are beating, she preheats the oven. After beating the eggs, she adds the water and oil to the mixer.
Next, she adds the flour, cocoa chocolate, and baking powder to another container. She gently mixes these dry ingredients with the wet ingredients in the mixer. She then transfers the eggs to the dry ingredients and mixes until the dough is formed.
She suggests dividing the dough into two parts and mixing gently from bottom to top. She also mentions that the dough can be adjusted to a white version by removing the chocolate and adding a cup of flour.
She then bakes the chiffon pasta at 160 degrees in the oven for at least 45 minutes. After the pasta has cooled, she demonstrates how to cut it into different shapes. She also explains that the recipe can be adjusted to make two cakes by cutting the dough into two parts.
Throughout the video, Cris encourages viewers to try the recipe without fear, assuring them that the dough will not lose much air and the result will be a delicious chocolate chiffon pasta.
1. The video is a tutorial for making chocolate chiffon pasta.
2. The recipe includes ingredients such as water at room temperature, 3/4 of oil, 2.5 cups of flour, 1 cup of 50% cocoa chocolate, 6 large eggs, 1.5 cups of sugar, and a tablespoon of yeast.
3. The eggs are beaten for at least five minutes in a mixer.
4. The dough is mixed with the flour and cocoa chocolate, then the beaten eggs are added.
5. The dough is divided into three parts and mixed gently from bottom to top.
6. The dough is baked at 160 degrees in the oven.
7. The dough is then transferred to a baking tray with baking paper on the bottom.
8. The baked pasta is cut into different shapes and sizes.
9. The video ends with a promise of more chocolate pasta recipes in future videos.