SORVETE CASEIRO DE GELATINA FÁCIL - Summary

Summary

The video is a step-by-step guide on how to make homemade ice cream using gelatin. The host starts by boiling water and adding gelatin to it. After diluting the gelatin, they mix in condensed milk and ice water. The mixture is then beaten for two minutes and placed in the freezer for two hours. After it's been in the freezer for 12 hours, the ice cream is ready to be served. The host emphasizes that the ice cream is creamy and delicious, and they encourage viewers to try making it at home. They also mention that the recipe can be made in different flavors and that it's a cost-effective way to enjoy homemade ice cream.

Facts

1. The speaker is preparing a homemade ice cream recipe using gelatin. [Source: Document(page_content="00:00:00.00: Guys, today I'm going to prepare a\n00:00:03.03: very easy recipe, it's a homemade ice cream\n00:00:05.43: made with gelatin, that's right, this\n00:00:08.79: problem with gelatin,\n00:00:10.80: this recipe can be made in different\n00:00:12.84: flavors or the flavor of your preference,\n00:00:15.93: pineapple and strawberry passion fruit, my friend,\n00:00:20.16: prepare it today, here we have it, people,\n00:00:22.52: look and this recent one makes a lot of money and\n00:00:26.34: its cost is less than 10 reais,\n00:00:29.28: that's right, it's a commission for you, it's\n00:00:32.43: somewhere else to prepare it and on the weekend\n00:00:34.44: with the kids,\n00:00:35.76: look, this ice cream is just the same, they'll\n00:00:38.61: buy it if it would have the courage to make it\n00:00:41.10: too,\n00:00:42.06: well now I'm going start preparing your\n00:00:43.77: mission, as I told you,\n00:00:46.20: today I chose strawberry flavor to make\n00:00:48.63: this delicious ice cream,\n00:00:50.85: everyone here, so I'm going to do it, take your\n00:00:53.40: vote, I\n00:00:55.59: 'm going to put 240 ml of water here to\n00:01:00.36: boil,\n00:01:03.72: I'm going to put it on the fire, now I'm\n00:01:06.30: following here the right label and a\n00:01:09.03: way to make the gelatin is all and more\n00:01:11.67: it can also be how much personal brand\n00:01:14.67: good now I'm going to bring this water to\n00:01:16.38: a boil after having used the 240 ml of\n00:01:21.69: water\n00:01:22.89: now I'm going to prepare it already had\n00:01:28.78: or reduce a small packet of gelatin\n00:01:32.34: In this boiling water, kiss to make it, it has\n00:01:42.07: to be reduced as per the\n00:01:45.94: label, see the people on the box.\n00:01:47.89: After having diluted it, I'm going to mix\n00:01:55.74: another 240 ml of ice water inside and\n00:02:05.89: create another mixture after having\n00:02:12.79: diluted the gelatin in the water. boiling\n00:02:16.39: water also mixed with ice cold water guys,\n00:02:18.49: I'm going to take an index finger and you're going to\n00:02: