Hoje eu fiquei com preguiça de ir na padaria, olha o que eu fiz com pão velho 😱 - Summary

Summary

The video is a cooking tutorial where the host uses stale bread to make a dish. The host starts by preparing the bread by soaking it in milk, then adds egg, orange zest, and sugar. This mixture is then cooked in a frying pan with bananas and cinnamon sugar. The host provides a detailed step-by-step process, explaining each action and its purpose. Towards the end of the video, the host shares her experience with the live cooking, mentioning that it's her first time to do it and she encountered some difficulties. She also interacts with her audience, responding to their comments and questions.

Facts

1. The speaker starts by admitting to being lazy and using stale bread to make a recipe.
2. The speaker mentions preparing the recipe in advance to avoid talking about it during the process.
3. Two loaves of stale bread are used in the recipe.
4. The bread is hydrated with half a glass (100 ml) of regular milk and half a glass (100 ml) of coconut milk.
5. The bread is left to hydrate for 2 minutes.
6. The speaker adds an egg to the mixture.
7. The recipe also includes orange zest, which can be replaced with lemon or vanilla.
8. The dough is then poured on top of sugar-coated bananas in a frying pan.
9. The speaker mentions that the recipe can be made on a normal stove, in the oven, or even in an AirFryer.
10. The speaker expresses that they would like to test the recipe in the microwave, but it has not been done before.
11. The speaker mentions that the recipe can be made in real-time on their channel.
12. The speaker talks about the challenges of preparing the recipe, including dealing with a stove that doesn't heat up properly.
13. The speaker discusses the importance of honesty in cooking, acknowledging that not all recipes will turn out perfectly.
14. The speaker shares the recipe with their audience, encouraging them to follow along.
15. The speaker thanks those who have already watched the recipe on their channel, noting that they have a large following on both YouTube and Facebook.
16. The speaker invites viewers to share their experiences with the recipe in the comments, encouraging feedback and engagement.