The speaker, an experienced butcher shop owner, expresses their frustration with the rising prices of meat in Argentina. They describe the struggle to maintain their business, particularly the difficulty of explaining the price increases to customers, many of whom are struggling to afford basic items like meat. The speaker emphasizes their commitment to fighting for their business and their employees, despite the challenges they face. They also share their observations about the societal impact of these price increases, highlighting the hardship faced by customers, particularly retirees. The speaker concludes by expressing their hope and determination to continue fighting for their livelihood and their family.
1. The speaker is a butcher shop owner who has been in the business for 23 years.
2. The speaker expresses frustration over the recent increase in meat prices, which has affected customers, particularly retirees with limited budgets.
3. The speaker mentions specific meat items and their price increases, including roast beef, chicken schnitzel, and pork chorizo.
4. The speaker discusses the impact of these price increases on their own business, mentioning that they have to absorb the increase in cost to maintain profitability.
5. The speaker believes that the rising meat prices are not due to changes in production costs, but rather due to markups.
6. The speaker expresses a commitment to fight against the price increases, despite the challenges and personal sacrifices involved.