This is a cooking video by Cris where she demonstrates how to make a chicken pie. She begins by setting the oven to 180°C and preparing the filling, which includes frying onions and garlic, adding chicken, tomatoes, and seasonings like paprika and black pepper. She also uses a pressure cooker to cook the chicken breast, then shreds it and adds it to the sauce. The sauce is then reserved. Cris also adds corn, peas, and vegetables like parsley and chives to the filling.
Next, she makes the pie dough using a blender with eggs, milk, oil, cornstarch, salt, wheat flour, and yeast. She then shapes the dough into a pie and fills it with the reserved sauce. The pie is baked in the preheated oven for about 50 minutes.
Cris ends the video by presenting the finished pie and providing tips on how to store it and enjoy it. She also shares information about her team, which includes her husband and son, who help with recording and editing the videos. She encourages viewers to subscribe to her channel and follow her on social media for more recipes.
1. The video is from a cooking channel titled "Cris' recipes channel".
2. The host is preparing a chicken pie recipe.
3. The oven is set to 180°C before preparing the filling.
4. The filling includes fried onion and garlic, shredded chicken, and a tomato sauce.
5. The chicken is cooked in a pressure cooker, shredded, and seasoned with salt.
6. The pie filling also includes seasonings like paprika and black pepper.
7. The pie is made with a dough from three eggs, two cups of milk, a cup of oil, cornstarch, and wheat flour.
8. The pie is baked in a preheated oven and takes about 50 minutes.
9. The pie is served with cottage cheese and can be stored in the fridge.
10. The host invites viewers to follow the channel on social media for more recipes.
11. The host mentions that the chicken pie can be eaten at any time - for breakfast, lunch, dinner, and as snacks.
12. The host mentions that the chicken pie can be kept in the fridge and can be heated up in the microwave.
13. The host suggests adding a cream cheese on top of the pie for added flavor.