The video appears to be a food review or tasting session where the person tries various vegan and organic dishes. They start with vegan snacks like coxinha, croquet, and quibe. The coxinha is particularly praised.
Next, they try a vegan sandwich made with jackfruit meat, which they find interesting in terms of texture but not their favorite. They also enjoy a buttery bread.
The video then moves on to a vegan feijoada, a traditional Brazilian dish, made with black beans, smoked tofu, cabotia pumpkin, and okra. The reviewer finds it thick and flavorful, and they appreciate the use of local ingredients.
They also mention a kale salad with orange and pepper dressing, a farofa made with Brazilian chestnuts, and brown rice. The video ends with them enjoying the meal.
Throughout the video, the reviewer comments on the taste and texture of the dishes and shares their opinions on each item. They also mention the prices of the dishes and seem to have mixed feelings about some of them.
1. The speaker and two companions are discussing their recent visit to a restaurant.
2. They are premiering a video on their platform.
3. The restaurant has a "more Christmassy" and "super bright" ambiance.
4. The speaker and her companions are trying various dishes, including vegan snacks and a vegan feijoada.
5. The speaker is impressed by the taste of the vegan feijoada.
6. She also tries a dish made by Bela Gil, a famous chef, and appreciates its taste.
7. The speaker is not a fan of cheese but enjoys a pastry with a cheese filling.
8. The speaker orders a salad made of smoked tofu sausage, chestnut, and root mayonnaise.
9. The speaker is not a fan of jackfruit but tries it out.
10. She describes the texture of the jackfruit as similar to that of jackfruit but the taste is different.
11. The speaker orders a dessert with dulce de leche and caramelized banana.
12. The speaker ends the video talking about her experience at the restaurant and expressing satisfaction with their meal.