Here is a concise summary of the provided transcript:
**Recipe:** Tuna Pancakes with Quick Tomato Sauce
**Key Ingredients:**
* 4 cans of tuna (400g)
* 1kg potatoes
* 2 eggs
* Breadcrumbs
* Onion, parsley, mustard (optional)
* Tomatoes, garlic, marjoram, cumin (for sauce)
**Summary of Instructions:**
1. Boil and mash potatoes (must be cold).
2. Mix with tuna, eggs, breadcrumbs, and seasonings.
3. Form pancakes and fry in hot oil (medium heat, 2 minutes per side).
4. Serve with a quick tomato sauce (blended tomatoes, garlic, and spices, cooked for 10 minutes).
**Yield and Serving Suggestion:**
26 pancakes, served with fresh salad, rice, and the prepared tomato sauce.
Here are the key facts extracted from the text, numbered and in short sentences:
**Ingredients:**
1. 4 cans of tuna (100g each, either in water or oil) are needed.
2. 1 kilo of potatoes is required.
3. Additional ingredients include:
* 2 eggs
* Breadcrumbs (approx. 50g total)
* 1/2 teaspoon of mustard (optional)
* 1 tablespoon of wheat flour
* Chopped onion (4 tablespoons)
* Chopped parsley (1/4 cup)
* Ground salt
* Chicken powder (optional)
* Ground black pepper
* Oil for frying
* For the sauce:
+ 500g of tomatoes
+ 1 small clove of garlic
+ 1 small piece of onion
+ 1 teaspoon of marjoram
+ Pinch of cumin
+ 1/2 cup of seasoned tomato puree (120ml)
**Instructions and Cooking Times:**
4. Potatoes are boiled in water with 1 tablespoon of grain salt for 65 minutes (for large potatoes) or until a knife can easily go in and out.
5. Potatoes must be very cold before mashing.
6. Sauce ingredients are blended with 1/2 cup of water for 2 minutes.
7. The sauce is then heated with a little water on high heat for 10 minutes, then reduced to medium heat.
8. Egg mixture is beaten for 30 seconds.
9. Pancake mixture is formed and fried in hot oil (medium heat) for 2 minutes per side.
10. The oil must be hot but not too hot to prevent burning or undercooking.
**Yield and Serving:**
11. The recipe yields 26 pancakes.
12. Serving suggestions include a fresh salad, red/white rice, and the prepared sauce.