PAY DE QUESO - facil y delicioso - || DESDE MI COCINA by Lizzy - Summary

Summary

Here is a concise summary of the provided transcript:

**Recipe:** Traditional Mexican Cheese Pie (serves 2 pies)

**Key Ingredients:**

* 1 (220g) bar of cream cheese
* 4 large eggs (room temperature)
* 1 can of evaporated milk (354ml)
* 1 can of condensed milk (300-396g)
* 2 tbsp vanilla essence (or 2 tsp extract)
* 340g Maria cookies (for crust)
* 200g unsalted butter (room temperature)

**Instructions:**

1. Preheat oven to 400°F (200°C).
2. Prepare crust with Maria cookies and butter.
3. Mix filling ingredients until well incorporated.
4. Pour filling into prepared crusts.
5. Bake at 350°F (180°C) for 40-45 minutes.
6. Cool to room temperature, then refrigerate for 2 hours.

**Additional Notes:**

* Recipe is easy to make, economical, and potentially profitable.
* Can be halved if desired.
* Host (Liza) invites viewers to share photos, subscribe to her channel, and activate notifications for new recipe uploads.

Facts

Here are the key facts extracted from the text, numbered and in short sentences:

**Ingredients:**

1. **Cream Cheese**: 190g or 220g bar (depending on brand and location)
2. **Eggs**: 4 large eggs (at room temperature)
3. **Evaporated Milk**: 354ml can
4. **Condensed Milk**: 300-96g can
5. **Vanilla**: 2 tablespoons (essence) or 2 teaspoons (extract)
6. **Maria Cookies** (or butter-flavored cookies): 340g total (for crust)
7. **Unsalted Butter**: 200g (at room temperature, divided into 100g portions)

**Instructions and Settings:**

8. **Oven Temperature (initial)**: 400°F (200°C)
9. **Oven Temperature (baking)**: 350°F (180°C)
10. **Baking Time**: 40-45 minutes (depending on oven)
11. **Cooling Method**: Let cool at room temperature, then refrigerate for at least 2 hours

**Miscellaneous:**

12. **Recipe Yield**: 2 cheese pies
13. **Recipe Origin**: Traditional Mexican recipe
14. **Channel Information**: Videos uploaded on Thursdays by Liza (channel owner)