Here is a concise summary of the provided text:
**Context:** A cooking competition where two teams (Red and Blue) must prepare a three-dish menu (Bibimbap, Chop Suey, and Lobster Chow Mein) for a dinner service in a busy Toronto restaurant, judged by MasterChef alumni.
**Key Events:**
1. **Chaos in the Kitchen**: Teams face challenges with timing, technical skills (e.g., using a wok), and plating.
2. **Mistakes and Setbacks**: Red Team's dishes are criticized for a piece of cartilage in the lobster and overcooked noodles.
3. **Judging and Feedback**: Alumni judges praise flavors but criticize errors, with one dish described as "a complete and utter disaster".
4. **Winner Announcement**: Despite mistakes, the **Red Team (all girls)** wins, beating the Blue Team (boys), and is declared safe from elimination.
**Tone and Outcome:** The summary captures the intense, pressure-cooker environment of a cooking competition, highlighting mistakes, judges' harsh feedback, and ultimately, the surprise victory of the underdog Red Team.
Here are the extracted key facts, each with a number and in short sentences, excluding opinions:
**Competition & Teams**
1. The competition involves two teams: Red Team and Blue Team.
2. The teams have to prepare and serve three dishes to the Alumni for dinner.
3. The teams are led by team captains ( identities not specified in the provided text).
**Dishes & Menu**
4. One of the dishes is "Bibimbap" with soft-shell crab.
5. Another dish is "Chop Suey".
6. The third dish is "Chow Mein" with lobster, a popular dish and Eric's winning dish from MasterChef Canada Season 1.
**Judges & Alumni**
7. Alvin is a judge who provides feedback and pointers to the contestants.
8. David George, Season 2 MasterChef winner, is part of the Alumni judging the dishes.
9. Claudio Hayes visits the tables to gather feedback from the Alumni.
**Timeline & Process**
10. The teams have 20 minutes to prepare and practice the three dishes.
11. After service, the Alumni provide feedback on the dishes.
**Incidents & Feedback**
12. A piece of cartilage was found in the Red Team's lobster dish.
13. The Blue Team's noodles were overcooked, while the Red Team's lobster was undercooked (once) and overcooked (another instance).
14. A lobster shell was found in one of the Blue Team's dishes, with the lobster being beyond overcooked.
**Outcome**
15. The Red Team (referred to as "the girls") won the challenge, becoming safe from elimination.