Here is a concise summary of the provided text:
**Title:** Experiments with Non-Newtonian Liquid
**Summary:**
* The host creates a non-Newtonian liquid using potato starch and water (50:50 ratio) and demonstrates its unique properties:
+ Becomes solid when acted upon (e.g., squeezed)
+ Returns to liquid state when pressure is removed
* Various experiments are conducted:
1. **Spoon Test:** Liquid resists stirring with a plastic spoon, but yields when stirred slowly.
2. **Mixer Test:** A powerful mixer copes with the liquid, but with increased resistance at higher speeds.
3. **Blender Test:** The liquid is blended, showcasing its ability to change consistency rapidly.
4. **Drinking Test:** The host attempts to drink the liquid, highlighting its unusual texture.
5. **Washing Machine Test:** The liquid is added to a washing machine, causing it to malfunction and behave erratically due to its non-Newtonian properties.
**Call to Action:** Viewers are encouraged to like the video; if 50,000 likes are reached, new experiment videos will be released the following day.
Here are the key facts extracted from the text, without opinions, in short sentences, numbered for reference:
1. **Experiment Objective**: Test the properties of a non-Newtonian liquid.
2. **Ingredients for Non-Newtonian Liquid**:
- Potato starch
- Water (in a 50:50 proportion)
3. **Characteristic of Non-Newtonian Liquid**:
- Becomes hard when acted upon with force.
- Returns to a liquid state when the force is removed.
4. **Experiment 1: Spoon Test**:
- A plastic spoon can slowly stir the liquid without breaking.
- Increasing the stirring speed significantly increases the liquid's resistance.
5. **Experiment 2: Mixer Test**:
- A mixer with a metal blade can handle the non-Newtonian liquid.
- Higher mixer speeds increase the liquid's resistance.
6. **Experiment 3: Blender Test**:
- The blender is more powerful and can mix the liquid, but with high resistance.
- There's a risk of breaking the blender due to the liquid's properties.
7. **Drinking the Liquid**:
- Initially hard to drink, like a solid.
- Turns into a liquid and spreads in the mouth after stopping the action (chewing, etc.).
8. **Washing Machine Experiment**:
- Non-Newtonian liquid was added to a washing machine.
- The machine struggled, periodically stopping, due to the liquid's uneven spread and solidification under spin mode.
9. **Attempt to Achieve "Unwinding" Effect**:
- Throwing the non-Newtonian fluid into a spinning washing machine to mimic video clips of machines "unwinding" with regular liquid.
10. **Outcome of Washing Machine Experiment**:
- Initial attempt with the liquid freely poured resulted in leakage and machine stalling.
- Second attempt with the liquid in a bag aimed to contain it, but the bag tore, and the liquid affected the machine's operation.
11. **Engagement Metric**:
- Reaching 50,000 likes would prompt the release of new experiment videos.