Here is a concise summary of the provided text, which appears to be a transcript of a video showcasing various life hacks and DIY ideas for food, household, and school:
**Summary:**
* **Food Hacks:**
+ Transform cheap vanilla ice cream into a premium flavor using crushed cookies (e.g., Oreos)
+ Create a DIY ice cream from fruit yogurt
+ Make fruit salads more engaging with cookie-cutter shapes (e.g., kiwi stars)
+ Soften kale with oil and massage for easier eating
+ Easily cut tomatoes, avocados, grapes, mangoes, and strawberries with creative techniques
* **Household & School Hacks:**
+ Pour milk/juice without spilling by tilting the container backwards
+ Stir drinks more efficiently with a back-and-forth motion
+ Relieve burnt tongue with sugar
+ Use a lemon "sprayer" for seasoning
+ Protect school lunches (e.g., bagels) using unconventional containers (e.g., old CD cases)
* **Miscellaneous:**
+ Create cute banana messages using a toothpick and the enzyme reaction
+ Make colorful ice cubes with fruits (e.g., raspberries) for decorative drinks
+ Decorate glasses with lemon juice and sprinkles for a party-ready look
Here are the key facts extracted from the text, excluding opinions, with each fact numbered and in short sentences:
**Food Hacks**
1. Crushing Oreos and mixing with vanilla ice cream creates a DIY Oreo McFlurry.
2. Making a small slit in a yogurt cup and inserting a popsicle stick can create a DIY popsicle.
3. Using a cookie cutter on sliced fruit (e.g., Kiwi) can create fun shapes.
4. Massaging kale with oil makes it softer and more palatable.
5. Cutting cherry tomatoes using a plate hack (demonstrated earlier) is effective.
6. Checking the stem of an avocado for a bright green color indicates ripeness.
7. Rolling a lemon before cutting it facilitates easier squeezing.
8. Inserting a sprayer into a lemon creates a lemon spray for seasoning.
**Science & Food**
9. Bananas contain the enzyme polyphenol oxidase, which reacts with oxygen to cause browning.
10. Making small holes in a banana peel accelerates the browning reaction.
**Kitchen Tips**
11. Pouring milk/juice backwards (with the opening facing downwards) minimizes spills.
12. Stirring drinks back and forth (not in circles) incorporates ingredients more efficiently.
13. Dipping a burnt tongue in sugar relieves pain.
14. Using two plates to cut grapes in half is an efficient method.
15. Utilizing a straw to remove strawberry green leaves is effective.
16. Cutting a mango with vertical and horizontal knife cuts creates easy-to-remove cubes.
17. Separating egg yolks from whites using an empty bottle is a viable hack.
18. Making pancakes in a cookie mold creates fun shapes.
**Miscellaneous**
19. Using an old CD container can protect a bagel during transport.
20. Adding fresh veggies (like tomatoes, lettuce, avocado) to a bagel provides a healthy lunch option.