This text appears to be a transcript of a video or podcast where the host is preparing and tasting a ramen dish. The conversation is somewhat disjointed and includes various tangents and asides, but the main topic is the preparation and evaluation of the ramen. The host discusses the ingredients, cooking process, and flavor of the dish, as well as their own expectations and reactions to the taste. There are also references to other topics, including Japanese culture, food, and pop culture.
Here are the key facts extracted from the text:
1. The text appears to be a transcription of a video or audio recording.
2. The speaker is discussing a recipe for ramen.
3. The speaker mentions Iwate, a prefecture in Japan.
4. The speaker talks about making a soup for the winter.
5. They mention using pork bones and simmering them to make a rich soup.
6. The speaker also mentions using fish bones, specifically mackerel.
7. They discuss the ingredients and preparation of the soup.
8. The speaker mentions using a mixer to blend the ingredients.
9. They talk about the texture and consistency of the soup.
10. The speaker mentions making noodles to go with the soup.
11. They discuss the final product and its taste.
12. The speaker compares their recipe to a similar recipe made by someone else.
13. They mention the name "Oiha Day".
14. The speaker thanks their team for understanding and supporting them.
15. The text ends with a musical note and the mention of zero cicadas.