Two first-time diners try Korean food for the first time at a taxi driver restaurant, which serves hearty and healthy meals. They try various dishes, including a pork-based meal, kimchi, pickled radish, and samjang sauce. The restaurant owner explains the process of making the broth and the specialty of the restaurant. The diners enjoy their meal and discuss the cost, which is approximately £5 for the meal. They also try some side dishes and sauces, including a spicy one. The owner mentions that the restaurant is open to the general public, not just taxi drivers. The video ends with a traditional Korean phrase, "onoran yogikaji," which means "that's all for today."
Here are the key facts extracted from the text:
1. In Korea, there are specific restaurants for taxi drivers.
2. These restaurants serve hearty and healthy meals at a good value.
3. The meal featured in the video costs around £5 in Korea.
4. The meal comes with a set menu, including a side dish.
5. A type of Korean soup called "goofbab" is made by boiling pork and beef bones for hours to extract nutrients.
6. An alternative method of making goofbab involves compressing bones under high pressure to create an extract.
7. The broth is rich in nutrients from the bones.
8. A type of kimchi is made from pickled radish.
9. A sauce called "samjang" is made from a soybean base.
10. In Korea, the word "yo" is used to describe a feeling of fullness and satisfaction after eating.
11. To become a taxi driver in London, one must pass a series of tests called "the knowledge".
12. The knowledge involves memorizing routes and points of interest in London.
13. Taxi drivers must be able to give directions from one point of interest to another.
14. The test is challenging, with only 6 out of 100 people who start the process completing it.
15. Passing the test earns the driver a special badge and a high level of trust from the public.
16. The Korean restaurant featured in the video is called "Yo Jungkook".