The video features a cooking show where the host prepares pancakes for the upcoming Maslenitsa celebration. They share two recipes: one using cottage cheese and another using stale bread. The host also tests whether adding baking soda to the pancake dough is necessary and finds no significant difference. Additionally, they prepare pancakes with meat filling using a unique method of rolling the pancakes into triangles and frying them. The video concludes with the host inviting viewers to subscribe to their channel and share their recipes.
Here are the key facts extracted from the text:
1. Maslenitsa is coming soon.
2. The recipe includes two eggs, a pinch of salt, and 2 tablespoons of sugar.
3. 200 grams of cottage cheese is used in the recipe.
4. The cottage cheese is rubbed through a sieve or blended.
5. 370 milliliters of milk is used in the recipe.
6. The milk can be mixed with water.
7. 160 grams of flour is used in the recipe.
8. The dough is mixed well to avoid lumps.
9. 30 grams of melted butter or 2 tablespoons of vegetable oil is added to the dough.
10. The dough is left to stand for 15-20 minutes.
11. The pancakes are baked on a frying pan with a small amount of oil.
12. The fire should be slightly above average.
13. 16 pancakes were made, 8 with soda and 8 without.
14. The pancakes can be greased with melted butter and sprinkled with sugar.
15. The pancakes can be stuffed with various fillings, such as meat or honey.
16. A blender is used to mix the dough for the bread-based pancakes.
17. 100 grams of loaf is used in the bread-based pancake recipe.
18. 2 eggs, 300 milliliters of milk, and a little salt and vegetable oil are used in the bread-based pancake recipe.
19. The dough should be beaten for 2 minutes at medium speed.
20. A frying pan with a small diameter of 20 centimeters is used to bake the bread-based pancakes.
21. The pancakes are baked over low heat.
22. The pancakes can be greased with melted butter and sprinkled with sugar.
23. 14 pancakes were made using the bread-based recipe.
24. The pancakes can be cooked using crackers, but more milk and a longer beating time is required.
25. A special filter can be used to sort blender models by brand and type.
26. The pancakes with meat filling are made using a mixture of minced meat, onions, salt, and spices.
27. The minced meat is cooked over low heat for 20 minutes.
28. The pancakes are baked over low heat and turned over for 10-15 seconds.
29. The pancakes can be frozen and fried later.
30. The pancakes can be rolled up with a thin layer of minced meat and fried over low heat.