The video appears to be a cooking show where the host is preparing a 50-kilo octopus dish. The host begins by boiling the octopus and then cutting it into smaller pieces. They then mix the octopus with a spicy chili sauce, known as balado sauce, and cook it further.
Throughout the video, the host is chatting and joking with their audience, occasionally breaking into laughter. They also promote their merchandise and encourage viewers to subscribe to their channel.
The host eventually wraps up the cooked octopus in small portions, estimating that they will have around 20-30 cups of the dish. They express their excitement about sharing the food with their audience and thank them for watching.
The video ends with the host promoting their merchandise and encouraging viewers to subscribe to their channel.
Here are the key facts extracted from the text:
1. 50 kilos of octopus was used in the recipe.
2. The octopus was boiled first before being cut and cooked with spices.
3. The boiling process took around 30 minutes to make the tentacles less tough.
4. The octopus was cut into small pieces using a sharp knife or scissors.
5. The spices used included chili, garlic, shallots, sugar, and dry chilies.
6. A blender with 6 blades was used to mix the spices.
7. The octopus was cooked with balado chili sauce.
8. The dish was considered a premium food in Korean cuisine.
9. The recipe yielded around 20-30 cups of cooked octopus.
10. The cooked octopus was packed into boxes and shared.
11. The recipe was considered delicious and spicy.