MASAK OPOR SPESIAL LEBARAN IMLEK PAKAI BIAWAK JUMBO ALOT MOMOKK - Summary

Summary

The video appears to be a cooking show where the host is making a traditional Indonesian dish called "opor" using a monitor lizard. The host starts by introducing the ingredients and cooking process, and then proceeds to prepare the dish. Throughout the video, the host is chatting and joking with the audience, and also promoting their merchandise and social media channels.

The host mentions that they are using a monitor lizard that can be eaten, and that it has a delicious meat texture. They also mention that they have to be careful when handling the lizard because it can carry viruses.

After preparing the dish, the host tastes it and says that it is delicious. They then proceed to eat the dish and share their experience with the audience.

The video also includes some promotional content, such as the host mentioning their merchandise and social media channels. Additionally, the host is seen interacting with their audience and responding to comments.

Overall, the video appears to be a light-hearted and entertaining cooking show that showcases the host's personality and cooking skills.

Facts

Here are the key facts extracted from the text:

1. The speaker is making a dish called "opor" using a monitor lizard.
2. The lizard's net weight, including its innards, is typically 30 kilos.
3. The lizard's length is approximately two meters.
4. The speaker has previously eaten biawak (a type of lizard) but has never made it into opor before.
5. To make the opor, the speaker uses ingredients such as kencur rice, turmeric, garlic, shallots, and lemongrass.
6. The speaker boils the lizard for about two hours to cook it.
7. The dish is served with a sauce made from the cooking liquid.
8. The speaker mentions that eating lizard is not common in some areas, but it is edible and has a delicious meat texture.
9. The speaker is trying the opor for the first time and finds it delicious.
10. The speaker notes that the lizard's skin smells bad and is not edible.