The text appears to be a transcript of a cooking video featuring a giant snail. The host, who claims to be a professional chef, explains that he will cook and eat the snail, which he describes as "poisonous." He prepares the snail by cleaning and seasoning it, and then roasting it. The host notes that the texture of the snail is similar to that of a squid or a cow's lung, and that it has a seafood aroma. He also mentions that the snail has a hard, rubbery texture. The host eats the snail and describes it as "delicious," but also notes that it is not suitable for eating due to its texture and potential toxicity. The video ends with the host encouraging viewers to try cooking and eating the snail, but also warning them to be careful due to its potential toxicity.
Here are the key facts extracted from the text:
1. The speaker is attempting to cook and eat a giant snail.
2. The snail is described as a "giant monster" and a "scary giant monster".
3. The speaker claims that the snail is safe to eat and that they have researched it on Google.
4. The speaker uses a variety of seasonings and ingredients to prepare the snail, including salt, chili, garlic, and soy sauce.
5. The speaker cooks the snail by roasting it in the oven.
6. The speaker describes the texture of the snail as similar to cow lungs or tongues.
7. The speaker claims that the snail has a seafood aroma.
8. The speaker eats the snail and describes it as delicious.
9. The speaker notes that the snail is hard to cut and requires a lot of effort to prepare.
10. The speaker mentions that they are a professional chef and that they are experimenting with new recipes.
11. The speaker invites their audience to follow them on social media and to try their recipes.
12. The speaker ends the video by saying goodbye and thanking their audience for watching.
Please note that the text appears to be a transcript of a video, and the speaker's comments and descriptions are likely intended to be humorous and entertaining rather than serious or factual.