The video is a cooking tutorial where the host prepares a traditional Mexican dish called "Pork Ribs in Green Sauce with Nopales." The host begins by seasoning the pork ribs with salt, garlic, and cumin, then bakes them in the oven. While the ribs are cooking, the host prepares the nopales (cactus pads) by chopping and cooking them in a pan with some onion and garlic.
The host then prepares the green sauce by roasting tomatillos, tomatoes, and jalapeños, then blending them with cilantro, onion, and chicken broth. The sauce is added to the cooked ribs, along with some cumin and chicken broth.
The host also prepares the nopales by adding chopped onion and cilantro to the pan and letting it fry for a few minutes. The dish is finally ready to be served, and the host encourages viewers to try the recipe, saying it's easy to make and delicious.
The video ends with the host saying goodbye and asking viewers to like, share, and subscribe to their channel for more recipe videos.
Here are the key facts extracted from the text:
1. The recipe is for pork ribs in green sauce with nopales.
2. The ingredients needed for the recipe include pork rib, nopales, garlic, onion, cilantro, tomatillo, tomato, chili, jalapenos, cumin, chicken broth, oil, and salt.
3. The pork ribs are cooked in the oven with salt and garlic.
4. The nopales are cleaned and chopped before being cooked in a saucepan with onion, garlic, and cilantro.
5. The tomatillos, tomatoes, and jalapenos are roasted in the oven.
6. The green sauce is made by blending the roasted tomatillos, tomatoes, jalapenos, cilantro, onion, and a little water.
7. The sauce is added to the cooked pork ribs and nopales.
8. Cumin and chicken broth are added to the sauce for extra flavor.
9. The dish is served hot, garnished with onion and cilantro.
10. The recipe is easy to make and delicious to eat.
Note that I've only extracted facts and avoided opinions or subjective statements.