A family is preparing to celebrate a family member's birthday, Roma. They are making various preparations, including cooking and baking a cake. The family members are also discussing their daily activities, such as grocery shopping and cooking meals. Meanwhile, there is a subplot involving a person named Sondang, who is being criticized for his business practices and financial struggles.
The conversation jumps abruptly to a scene where a person is trying to make a sponge cake, and there is a discussion about the ingredients and the process of making the cake. The scene then shifts to a person who is tired and wants to rest, but is persuaded to help with the cooking.
Throughout the conversation, there are mentions of various Indonesian dishes and ingredients, such as rujak, es koding, and sambal. The conversation is informal and conversational, with the family members teasing and joking with each other.
The conversation ends with a person apologizing for making a mistake in the kitchen and expressing their desire to become a cook. The scene then shifts to a musical segment, with the sound of applause and music playing.
Here are the extracted facts:
1. Monilo is a brand of green noodles.
2. Monilo noodles are made with spinach essence.
3. The cooking water of Monilo noodles is clear and not greasy.
4. Monilo noodles are produced using an oil-free roasting technique.
5. Monilo noodles do not contribute fat.
6. Roma's birthday is being celebrated.
7. Roma wants to cook something for her friends who are coming over.
8. Roma's mother is helping her with cooking.
9. Roma's brother is also helping with cooking.
10. Roma's brother is making a cake for her birthday.
11. The brother uses two or three eggs to make the sponge cake.
12. The brother asks Roma to try the cake.
13. Roma's brother is tired from cooking.
14. Roma's brother wants to make Roma happy on her birthday.
15. Roma's mother reminds the brother to be careful crossing the road.