The video provides tips on how to grow and thicken chives using organic fertilizer made from household ingredients. The fertilizer is made by mixing 1.5 liters of water with 3-4 spoons of cattle manure and virgin coal ash. The mixture is then applied to the chives every 15 days.
Additionally, the video emphasizes the importance of:
* Using a large enough pot (at least 15cm wide and deep)
* Having a soft, well-drained substrate rich in organic matter
* Providing direct sunlight for at least 2-3 hours a day
* Watering constantly to keep the substrate moist but not soggy
* Harvesting and cleaning the chives regularly to promote growth and thickness
The video also notes that genetics play a role in the thickness of chives, and some species may naturally be thinner or thicker than others.
Here are the key facts extracted from the text:
1. The video is about making a homemade fertilizer for chives using simple ingredients.
2. The fertilizer recipe uses coal ash and cattle manure.
3. Coal ash should be virgin and not from a barbecue, as it contains salt and fats.
4. Cattle manure should be mature and not fresh, as it needs to be broken down first.
5. The recipe uses 1-1.5 liters of water, 3-4 spoons of cattle manure, and coal ash.
6. The mixture should be mixed well and applied to the plants every 15 days.
7. Chives need direct sun for at least 2-3 hours a day to grow well.
8. The pot should be at least 15cm wide and 15cm deep for chives to grow well.
9. The substrate should be soft and well-drained, rich in organic matter.
10. Chives need constant fertilization every 15 days to grow well.
11. Harvesting and cleaning should be done frequently to promote healthy growth.
12. Chives should not be cut, but rather the leaves should be removed from the top to bottom.
13. Removing excess leaves and stalks can help promote healthy growth.
14. Fertilizers should be constant and not excessive, as they are the plants' food.
15. Plants in pots need more frequent fertilization than those in the ground.