The video features a person enjoying a day of drinking Jinro Zero Sugar, a revamped version of the original soju with zero sugar, at a restaurant in Gangnam-gu, Seoul. They try various seafood dishes, including sashimi, grilled cuttlefish, and avocado pollock roe, which pair well with the soju. The person notes that the zero-sugar version tastes the same as the original but has a cleaner and smoother finish. They also try a limited-edition pink version, which is not different from the regular zero-sugar soju but has a unique label. Throughout the video, the person emphasizes the importance of drinking in moderation and enjoying the experience.
Here are the key facts extracted from the text:
1. The video is a paid promotion for Jinro soju.
2. Jinro has been around for 99 years and is about to celebrate its 100th year.
3. Jinro has released a zero-sugar version of their soju.
4. The zero-sugar Jinro comes in a pink edition, which is a limited edition.
5. The pink edition is not a different type of soju, but rather a special edition of the zero-sugar Jinro.
6. The zero-sugar Jinro has 16% alcohol content.
7. The video features a person trying the zero-sugar Jinro with various seafood dishes at a restaurant called "Sashimi Hwang" in Gangnam-gu, Seoul.
8. The restaurant serves a variety of seafood dishes, including sashimi, grilled cuttlefish, and seafood ramen.
9. The video warns that excessive drinking can cause strokes, dementia, and birth defects.
10. The video ends with a message to always drink in moderation.