A 31-year-old Chilean dentist named Marigot, her husband Simon, and a friend Catalina (also from Chile) visit a Japanese restaurant with a host. They try various Japanese dishes, including umeshu (plum wine), edamame, a type of pickled and smoked radish with cream cheese, and different types of yakitori (grilled chicken skewers). They are impressed by the flavors, textures, and presentation of the food. The group also discusses their experiences in Japan, including the safety and welcoming nature of the people. They express their excitement and gratitude for the opportunity to try new foods and experience Japanese culture.
Here are the key facts extracted from the text:
1. Marigot is 31 years old and a dentist from Chile.
2. She arrived in Japan one day ago.
3. Catalina is 28 years old and from Chile as well.
4. Simon is Catalina's 30-year-old husband, also from Chile.
5. Marigot and Catalina are trying Japanese food for the first time.
6. They have been wanting to visit Japan for a long time, inspired by anime.
7. Marigot has studied some Japanese language.
8. They are staying in Japan for a month.
9. They are impressed by Japan's safety and fashion sense.
10. They have tried various Japanese dishes, including umeshu (plum wine), radish, and Mountain potato.
11. They have also tried different types of sushi and Yakitori (chicken skewers).
12. They are enjoying the Japanese food and drinks, finding them delicious and unique.