The speaker is introducing episode 14 of their podcast and welcoming guest Marco Berlin Manu. They discuss various topics, including food, with a focus on guessing which foods are easiest to digest, identifying typical Thai dishes, and debating the merits of different spices and ingredients. The conversation is lighthearted and humorous, with the speaker and Marco engaging in playful banter and jokes. The episode also features the speaker trying different foods and reacting to their taste and texture.
Here are the key facts extracted from the text:
1. This is the 14th episode of a series.
2. The guest in this episode is Marco Berlin Manu.
3. Marco is a comedian.
4. The episode features a game with six questions.
5. The questions are related to food and eating.
6. The host asks Marco to choose between different options, such as which food is easiest to digest.
7. The options include watermelon, focaccia, rice, and legumes.
8. Marco chooses rice as the easiest to digest.
9. The host asks Marco to identify a typical Thai food, and the options include Thai curry, rice, Thai grilled chicken, and ravioli.
10. Marco chooses Thai grilled chicken as the correct answer.
11. The host asks Marco to identify an aphrodisiac spice, and the options include oregano, coriander, cardamom, and turmeric.
12. Marco chooses cardamom as the correct answer.
13. The host mentions that turmeric is often used in Indian and Middle Eastern cuisine.
14. Marco talks about his experience with turmeric and how it has anti-inflammatory properties.
15. The host asks Marco if he knows what the word "anti-inflammatory" means.
16. Marco responds that he thinks it means something that reduces inflammation.
17. The host asks Marco to identify a strange flavor of ice cream sold in an amusement park, and the options include raw horse meat, nappo tuna sushi, fermented threshold, and horse meat.
18. Marco chooses horse meat as the correct answer.
19. The episode ends with the host thanking Marco for his participation.