This video features Uncle Roger reacting to a cooking tutorial on making egg fried rice. He humorously criticizes the chef's techniques, such as rinsing the rice excessively, using a colander, and not using MSG. Despite the criticisms, he acknowledges that the final dish doesn't look too bad and provides some tips along the way.
Here are the key facts from the provided text:
1. Uncle Roger is reacting to a video about making egg fried rice.
2. The video is from BBC Good Food.
3. The video presenter uses an induction stove, which Uncle Roger dislikes.
4. Uncle Roger mentions the importance of using MSG for flavor.
5. The presenter rinses the rice and uses a colander, which Uncle Roger criticizes.
6. Uncle Roger advises using day-old or cold rice for fried rice.
7. He points out that the presenter scrapes the nonstick saucepan with metal, which is not recommended.
8. Uncle Roger provides humorous commentary throughout the video.
Please note that these facts are presented in the order they appear in the text.