Summary:
In this video, the speaker explores the experience of trying some of the most expensive tacos in Mexico, starting with a taco that costs 140 pesos (around $7 USD) and gradually escalating to a taco worth 1,748 pesos (approximately $87 USD). The speaker visits prestigious restaurants and taquerias in the upscale neighborhood of Polanco in Mexico City to sample these extravagant tacos.
1. The first taco costs 140 pesos and is described as delicious, with a good-sized tortilla and flavorful filling.
2. The second taco costs 440 pesos and is also enjoyable, considered worth it for special occasions.
3. The third taco costs 748 pesos and features Kobe beef, avocado, and pork rinds. It is described as delicious, with high-quality ingredients and a freshly made tortilla.
Throughout the video, the speaker emphasizes the experience and ambiance of dining in these upscale restaurants, making it clear that the high prices are not just for the tacos themselves but for the overall dining experience.
Here are the key facts extracted from the provided text:
1. The speaker appreciates growing up in Mexico.
2. The speaker is on Masaryk Polanco Street in Mexico City.
3. They mention the availability of tacos like Pastor de Suadero in Mexico.
4. There is a taco that costs half a million pesos (about 25,000 dollars) and is considered the most expensive in the world.
5. The expensive taco contains a corn tortilla with gold flakes, Kobe beef, lobster, caviar, black truffle, and brain cheese.
6. The speaker visited various prestigious restaurants to try different expensive tacos.
7. They describe the experience at each restaurant and the cost of the tacos:
- The first restaurant's taco costs 140 pesos.
- The second restaurant's taco costs 440 pesos.
- The third restaurant's taco costs 890 pesos.
- The fourth restaurant's taco costs 1,748 pesos.
8. They mention the variety of sauces offered at the restaurants.
9. The speaker describes the taste and quality of the tacos, including the tortillas used.
10. They mention the minimalist presentation of the most expensive taco.
These facts provide an overview of the speaker's exploration of different tacos in Mexico City, ranging from affordable to extremely expensive options.